Back to All Events

Community Chef - Pan Indian Cookery Tour

Join us for a culinary journey across India.

We will start in our exploration with the most popular South Indian breakfast of Idli Sambar, a steamed rice flour dumpling with peppery lentil soup and coconut chutney
Moving up the East coast we’ll snack on Pav Bhaji, Mumbai’s rich and spicy potato curry served on a soft sweet bun. And go from there...